The Living Food Processors have a Pasta Outlet. You can make rice noodles, barley or wheat noodles. Even buckwheat is possible. If you intend to cook the noodles, any normal dough can be made with the machine and then processed into noodles. Barley noodles can be eaten raw. For a variation, use any other sprouted [...]
Ingredients: • 20 small champignons • 2 avocados • 15 radishes Machine set up: • First place the Living Juicer Mincing Strainer into the drum and onto the screw. Attach the drum cap onto the end of the drum by turning it counterclockwise until you feel it sits firmly. Then screw the Mincing Nozzle onto the drum cap turning [...]
Filled tomatoes look lovely and are deceptively easy to make. You can be endlessly creative by surrounding the tomatoes with nuts, lettuce leaves and a fine salad dressing. Dinner is ready, lets eat! Ingredients: • 4 large garden tomatoes • 1 cup broccoli • ½ cup celery root • 1 cup pecan nuts • 2 tsp red miso Machine set [...]
The Living Food Processor makes the loveliest dumplings from sweet rice. Apart from the boiled rice, this dish is raw and easy to digest. Ingredients: • 3 cups boiled rice • 6 apricots • 1 cup dried prunes • pinch of salt • 1 tbsp honey • 1 cup apricot kernels or almonds Machine set up: • First place the Living Juicer [...]
If you are a 100% raw food eater and don’t like to use rice, use a vegetable like carrot. This is a most delicious way to use leftover rice. Ingredients: • 3 sheets of seaweed • 1 cup rice or 3-4 cups boiled rice • 1 tsp cold-pressed oil • 1 avocado • ½ cup bamboo shoots • salt • water [...]
Seaweed is an excellent source of calcium, iron and iodine. Sushi seaweed sheets are usually made from Nori seaweed. The tradition of eating Sushi originated in Japan and has become popular worldwide for its fine taste and valuable food contents. Ingredients: • 3 sushi seaweed sheets • ½ zucchini • 2 avocados • ½ cup sun-dried tomatoes • Bragg’s • 75g [...]
